Nosh sends a big thank you to everyone who made SF Dish such a fun and successful event! The more than 1,500 people who flocked to the Galleria got a little (or big) taste of the best food and wine SF has to offer! Vendors from over 35 top SF restaurants and wineries transformed the four levels of the Design Center into a four-tiered cake of culinary delights and the widespread use of Nosh means that even those who didn’t attend the event can get a piece of the cake.

We partnered with SF Weekly to run a contest at the event for the best Nosh judged by their staff and set up a booth to display the feed of Noshes at the event! Jamie Sosoff was the proud winner of an Android phone for this beautiful photo and description of the tomato salad from the Cliff House. It was wonderful to see so many people- from the vendors serving beautiful dishes to the attendees- embrace Nosh with open arms. By the final bass beat spun by DJ Eric Sharpe, stickers became wearable art in the form of sashes and adorned pineapples and countless foreheads of both the creators and the tasters.  If you didn’t make it to the event, you can still take a virtual stroll by checking out the slideshow below! 

Here are some of our staff’s favorite Noshes from the event: 

• Thai Ceviche w/ Avocado Mousse@Anchor & Hope, Katrina T.
• Pea Pancakes@Schmidts, Jeffrey C.
• Kamikaze Fries@Koja Kitchen, Sarah L.
• Pork Belly BLT@Good Foods Catering, John I.
• Chicken Skewer with Cilantro Lime Sauce@Sol Food, Leslie T.